2018. April Box Instruction

 

Ramen Sora Kara Miso

  1. 1. Pull back lid half way and take out the liquid sachet.
  2. 2. Pour hot water up to the inside line.
  3. 3. Wait for 5 mins.
  4. 4. 5 mins later, add the liquid sachet, stir and enjoy!

 

Super Cup Torigara Shoyu

  1. 1. Pull back lid half way and take out all the sachets.
  2. 2. Add vegetable/meat sachet and dry sachet.
  3. 3. Pour hot water up to the inside line.
  4. 4. Close the lid and wait for 3 mins.
  5. 5. 3 mins later, add the liquid sachet, stir and enjoy!

 

Home Run Ken Yasai Tanmen

  1. 1. Pull back lid half way and take out all the sachets.
  2. 2. Add the vegetable sachet and pour hot water up to the inside line.
  3. 3. Close the lid and wait for 3 mins.
  4. 4. 3 mins later, add the liquid sachet, stir well and enjoy!

 

Gotsumori Wanton Shoyu

  1. 1. Pull back lid up to the arrows and take out all sachets.
  2. 2. Add the dry soup sachet and pour hot water up to the inside line.
  3. 3. Close the lid and wait for 3 mins.
  4. 4. 3 mins later, add the liquid sachet, stir and enjoy!

 

Hyobanya Kokumiso Ramen

  1. 1. Pull back lid half way and take out all sachets.
  2. 2. Add vegetable and dry sachet.
  3. 3. Pour hot water up to the inside line.
  4. 4. Close the lid and wait for 4 mins.
  5. 5. 4 mins later, add the liquid sachet, stir well and enjoy!

 

Curry Ramen

  1. 1. Bring 2 1/4 cups(450ml) of water to a boil. Add the noodles and cook for 1 min.
  2. 2. Turn down the gas, add the dry sachet and simmer for another 2 mins. *Stir occasionally
  3. 3. When the noodles are ready, transfer everything into a serving bowl and enjoy.

*Adding meat and vegetables will enhance the taste!

 

Nissin Raoh Tonkotsu Ramen

  1. 1. Bring 2 1/2 cups(500ml) of water to a boil. Add the noodles and cook for 1min30secs.
  2. 2. Put the dry base and the oil in a serving bowl.
  3. 3. When the noodles are ready, pour the hot water in a serving bowl and stir.
  4. 4. Put the noodles and Enjoy!

 

Mukashinagara no Chukasoba

  1. 1. Bring 2 1/2 cups(500ml) of water to a boil.
  2. 2. Add the noodles and cook for 3 mins.*stir occasionally
  3. 3. Put the soup base in a bowl.
  4. 4. Transfer everything into a serving bowl and enjoy!

*Adding pork and vegetables will enhance the taste!

 

Ramen Yasan Sapporo Miso Aji

  1. 1. Bring about 2 1/4cups (450ml) to a boil and cook noodles for 4 mins.
  2. 2. When the noodles are ready, add soup base and mix well.
  3. 3. Transfer everything to a serving bowl and enjoy!

 

Nissin Raoh Shio

  1. 1. Bring 2 1/2 cups(500ml) of water to a boil.
  2. 2. Add the noodles and cook for 4 mins.
  3. 3. Put the soup base in a bowl.
  4. 4. When the noodles are ready, add the hot water first.
  5. 5. Stir well then transfer the noodles into the bowl.
  6. 6. Stir a little and enjoy!

*Adding pork and eggs will enhance the taste!